Soups Salads and
Side Dishes
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Fundamentals of
Cooking*
MAIN DISHES
Chicken Breast
Piccata
Chicken Curry
Easy Beef and Pasta
Supper
Manicotti
Penne a la' Vodka
Pita Power Pockets
Pizza
Shepard's Pie
Sloppy Joes
Sweedish Beef Stew
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Easy Beef and Pasta Supper
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1 lb. ground beef
1 small onion chopped
1 jar (26-30 oz) spaghetti sauce
1/2 tsp. salt
1/8 tsp. pepper
16 oz Mueller's ready cut cooled 8 min and drained
1/2 cup (2 oz) shredded cheddar or American cheese (optional)
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1. Cook ground beef and onions. Drain
2. Over medium heat, in large pot. Mix cooked ground beef, onions, spaghetti
sauce, salt and pepper. Heat to simmer.
3. Stir in ready cut. Sprinkle with cheese. Cover and heat 1 min our until
cheese is melted
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Makes 4-6 servings
Prep time: 15 Minutes
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Given by Carrie Weiss
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